Yes, but if you fail to drink the milk before it goes off, and then you just can't be bothered to throw the milk away...
I never understood the fine line between rotting and fermenting. :/
I've always wondered who first looked at a wheel of cheese with blue mold growing on it and thought, "Hey, I'll bet this totally doesn't taste like the inside of a gym shoe!"
why are we talking about cheese
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@sorastitch: because we're crazy. i thought you knew that by now.
you're stronger than you think you are.
That was Cheesus, actually. Jesus said blessed are the jeezemakers. Very easy to get them mixed up.
Was Cheesus the Chinese Jesus?
I want to be the guy big cheese.
Am I hurting? Am I sad? Should I stay or should I go?
I've forgotten how to tell. Did I ever even know?
we are about to have a page-long discussion about cheese, aren't we? well, if ya can't beat 'em...
i wonder if there are any ponies with cheese making as a cutie mark talent. his/her name would have to be a cheese pun, of course. if it's a mare, Cream Cheese or Mozzi Rella; if it's a stallion, Monterrey Jack or Cheddar Jack would be nice.
edited 14th May '13 8:47:26 AM by crimsonstorm15
you're stronger than you think you are.
What about Peppercorn Jack?
Tealove is best pony.
Ask The Mane Six
This thread is the cheesiest thread.
my drawing blog ya'll
UPDATES 10 TIMES A MONTH
ADIOS MAFIA!
Why are we all so obsessed with cheese?
you're stronger than you think you are.